Grilled Bourbon Chicken from @hamiltonbeach

Grilled Bourbon Chicken

With the warm weather here, we’ve been giving our grill a workout, preparing for Victoria Day and summer barbeques. We’ve been grilling salmon, steak, lemon chicken and tequila-marinated shrimp, but nothing can match our favorite dish so far this year: Grilled Bourbon Chicken. This is a far cry from the take-out bourbon chicken you order…

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Slow cooker Braised Lamb Shanks in Red Wine from Everyday Good Thinking by @hamiltonbeach

Slow cooker Braised Lamb Shanks in Red Wine

If you’re celebrating Easter, chances are you’re breaking bread with family or friends. Classic dishes like deviled eggs, mashed potatoes, asparagus, glazed ham and lamb will make an appearance on the buffet table. Pound cake, carrot cake, flavored coffee and mimosas may show up for dessert. Instead of working extra hours in the kitchen, enjoy…

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Slow Cooker Vegetarian Lentil Soup from Everyday Good Thinking by @hamiltonbeach

Slow Cooker Vegetarian Lentil Soup

Healthy and hearty slow cooker soups keep us feeling satisfied and sunny, no matter what news the weatherman delivers – and this lentil soup fits the bill perfectly. It’s a little bit spicy, quite a bit healthy and a whole lot hearty. It’s incredibly filling and flavourful for a vegetable and lentil soup, so vegetarians…

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Slow Cooker Cream of Mushroom Soup from Everyday Good Thinking by @hamiltonbeach

Slow Cooker Cream of Mushroom Soup

My family used to eat the popular canned version of cream of mushroom soup often. As an adult, I still love the simple soup, but it’s much more appetizing when made from scratch. The soup is creamy, and the tarragon really accentuates the earthiness of the fresh mushrooms. I love that it’s effortless to make…

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Slow Cooker Chinese Pork Stew from Everyday Good Thinking by @hamiltonbeach

Slow Cooker Chinese Pork Stew

On a cold day in the middle of winter, nothing hits the spot quite like a big bowl of soup. If you’re looking to change up your soup routine, this Szechuan style pork stew is remarkably easy in the slow cooker. There’s just something about the sweetness of soy and brown sugar mixed with the…

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