During the month of March you will find simple recipes that can help you plan meals for the hectic week ahead. This week, pot roast is the star of our meal planning show. Make beef pot roast on slow cooker Sunday and put a few twists on the classic dish throughout the week. Growing up, we…
If you’ve been on Instagram, Pinterest, or flipped through a food magazine over the past year you’ve probably come across a one-pot pasta recipe. These one pan wonders (usually) take under 30 minutes to cook from start to finish, leaving you with a tasty meal and, since it’s all made in one pot, minimal cleanup….
Looking for a simple vegetarian side dish or snack? Let me introduce you to baked asparagus fries. These “fries” are baked in the Easy Reach Toaster Oven and couldn’t be easier to make. First, make a 2-for-1 spread that helps breadcrumbs stick to the asparagus before baking and works as an easy dip for the…
During the summer I consume my fair share of pasta salad. Whether I’m making one for a quick, no-hassle lunch or serving it alongside grilled chicken and corn on the cob for dinner on the patio, pasta salad seems to make it’s way to my table over and over again throughout the season. Pasta…
There are a few dishes that automatically come to mind when I’m meal planning in the summertime – burgers, kebabs, thick, juicy steaks. You know, the foods that – in my mind – should definitely have grill marks. There really is nothing better than a hot burger that drops straight from the grill spatula…
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