Slow Cooker Corned Beef and Cabbage
Thursday, March 12, 2015 at 2:00 pm by Kristel Poole
Corned beef and cabbage is about as classic a St. Patrick’s Day dish as you can make. Corned beef is slow cooked and served alongside cabbage with optional ingredients like potatoes, carrots and onions. Though corned beef and cabbage is Irish at heart, it’s not something the Irish ate often back in the day….