Find the recipe and more at:
https://everydaygoodthinking.ca/recipe/6588/
Reuben Casserole
| Servings |
| 6 |
|
|
Ingredients
- 3slices rye bread, cut into ¼-inch cubes
- 3tablespoons butter, melted
- 2/3cup thousand island dressing
- 1 1/2lbs cooked corned beef, coarsely chopped
- 1can (14.5 oz) sauerkraut, well drained
- 2cups shredded Swiss cheese
Instructions
- Heat oven to 350°F.
- Spray a 13×9-inch baking dish with nonstick cooking spray.
- In a medium bowl, stir bread cubes and butter until cubes are coated. Set aside.
- Layer corned beef and sauerkraut in prepared dish. Spread dressing over sauerkraut and top with 2 cups shredded cheese and bread cubes.
- Bake 40 to 45 minutes or until mixture is heated through and bread cubes are toasted.