Find the recipe and more at:
https://everydaygoodthinking.ca/recipe/spicy-lemon-chicken-for-two/
Spicy Lemon Chicken
| Servings |
| 2 |
|
|
Ingredients
- 1/3cup lemon juice
- 1teaspoon lemon zest
- 2tablespoons chopped rosemary
- 2tablespoons vegetable oil
- 2tablespoons Dijon mustard
- 1teaspoon salt
- 1teaspoon paprika
- 1/2teaspoon crushed red pepper
- 2pound large chicken breast halvesabout 1each
- 1 large lemonsliced 1/4-inch thick
Instructions
- Combine lemon juice, lemon zest, rosemary, vegetable oil, mustard, salt, paprika and red pepper in personal-size blender. Blend until smooth.
- Pour marinade into a resealable plastic bag. Add chicken, seal bag and turn several times to coat chicken. Refrigerate for 2 to 3 hours.
- Preheat indoor grill on SEAR. Place chicken and lemon slices on grill. Grill chicken 10 to 15 minutes or until chicken reaches 165°F. Grill lemon slices 3 to 5 minutes or until browned.
- Serve with grilled lemon slices, wild rice and chopped parsley.