Tag Archives: oatmeal

Start off your morning right with healthy and colourful breakfast options everyone in your family will love!

In our latest Make It with Hamilton Beach episode, host Miranda Malisani shows us her recipes for healthy, filling and colourful breakfast options including butterfly pea flower tea, delicious breakfast toasts, and coffee oatmeal, all using appliances from our Hamilton Beach Elite line. In this episode, Miranda is joined with fellow mom and registered dietitian Noelle Martin!

Watch the video and try out this recipe for yourself.  https://youtu.be/fMNJ6xdQflI

Coffee Oatmeal
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Coffee Oatmeal
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Instructions
  1. Brew coffee in your usual fashion.
  2. Pour hot coffee over oats until desired texture.
  3. Stir in chia seeds, maple syrup, cinnamon and blueberries.
Recipe Notes
Recipe by Miranda Malisani Miranda Malisani, RNCP is a Toronto based Nutritionist who is recognized nationally for her expertise in holistic nutrition. Her down-to-earth attitude and ability to cater her services to an individual’s needs has made her a leader in the field.
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Whether you overslept the alarm, the dog woke you up extra early (because who needs sleep?), or someone can’t find the car keys, there’s always something keeping the morning from going smoothly – no matter how hard you try.

PB&J Oatmeal Bowl

While you can’t control most of the morning’s mishaps, you can make sure the kiddos are well fed before they sit down at their desk. This PB&J breakfast bowl will stick to their bones (no teacher wants to see their hangry side) and get them through until lunchtime. While your kids may cringe at the word “oatmeal,” the Test Kitchen added some of their favorite flavors and toppings to make it kid-tested AND kid-approved.

PB&J Oatmeal Bowl

In your Hamilton Beach® rice cooker, combine water, oatmeal, salt, and cinnamon. Cover the rice cooker and set it to Hot Cereal or Heat/Simmer for 25 minutes. The rice cooker is a great tool for morning meal prep. Instead of attending to oatmeal on the stovetop, you can put all the ingredients in the rice cooker and walk away.

When the oatmeal is finished cooking, transfer to the kid’s favorite breakfast bowls and top with peanut butter and grape jelly (strawberry would be yummy too). Add some fun toppings like sliced banana, grapes, raisins, or cinnamon for even more flavor.

PB&J Oatmeal Bowl

Serve this breakfast bowl with a glass of ice-cold milk and take a breather. Because before you know it, it’s time to funnel them out the door to the car or bus.

PB&J Breakfast Bowl

Votes: 0
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Servings
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Servings
4

PB&J Breakfast Bowl

Votes: 0
Rating: 0
You:
Rate this recipe!

Print Recipe

Servings
4

Servings
4

Ingredients


Servings:

Units:

Instructions
  1. In rice cooker pot, combine water, oatmeal, salt and cinnamon.

  2. Cover and set rice cooker on Hot Cereal or Heat/Simmer setting for 25 minutes.

  3. Stir oatmeal and spoon into bowls. Top each serving with 1 tablespoon peanut butter and ½ tablespoon grape jelly, banana slices and grapes.

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