Tag Archives: reuben

Have plenty of corned beef leftover from your St. Patrick’s Day celebrations? Use the leftovers and try this delicious reuben casserole recipe.

Leftover roaster oven corned beed

If you’re a fan of reuben sandwiches, you’ll love this deconstructed version. We took all your favorite reuben ingredients and transformed them into a delicious casserole that can feed the entire family.

Reuben Casserole  Reuben Casserole  Reuben Casserole

 

 

 

 

 

In a baking dish, layer leftover corned beef and sauerkraut. Then spread thousand island salad dressing on top of the sauerkraut. Top with shredded swiss cheese and finish with a homemade bread crumb topping made from cubed rye bread mixed with butter. How easy is that?

Reuben Casserole  Reuben Casserole  Reuben Casserole

Bake the casserole for 40 to 45 minutes at 350 degrees until the casserole is heated through and the rye bread topping is toasted and golden brown.

Reuben Casserole

The casserole layers combine to taste exactly like a reuben sandwich from your favorite deli. Make it for an easy weeknight dinner post-St. Patty’s Day or keep it in rotation throughout the year if your family doesn’t need an excuse like St. Patrick’s Day to enjoy corned beef.

Reuben Casserole

Reuben Casserole
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Servings
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Servings
6
Reuben Casserole
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings
6
Servings
6
Ingredients
Servings:
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Instructions
  1. Heat oven to 350°F.
  2. Spray a 13x9-inch baking dish with nonstick cooking spray.
  3. In a medium bowl, stir bread cubes and butter until cubes are coated. Set aside.
  4. Layer corned beef and sauerkraut in prepared dish. Spread dressing over sauerkraut and top with 2 cups shredded cheese and bread cubes.
  5. Bake 40 to 45 minutes or until mixture is heated through and bread cubes are toasted.
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Reuben Sandwiches Two Ways - On a panini grill or in a Breakfast Sandwich Maker. These are so good! (Everyday Good Thinking by @hamiltonbeach)

Reuben sandwiches are a New York deli classic and a great use for leftover St. Patrick’s Day corned beef. It’s no wonder this sandwich is counted among many people’s favorites. A great reuben with a side of chips and a soda is about as perfect a lunch combo as one can create.

Reuben Sandwiches Two Ways - On a panini grill or in a Breakfast Sandwich Maker. These are so good! (Everyday Good Thinking by @hamiltonbeach)

If you’ve never had a reuben sandwich before, we a) are very sad for you and b) think you should stop reading here and run to the nearest deli counter. Are you back? Okay, good, we’re all on the same page about how delicious the reuben is. The origin of the sandwich is unclear. One story credits a grocer in Omaha and one, a deli owner in New York city (I’ll let you guess which side of the fence we stand on). Wherever its true origins, we’re glad it exists because it’s a favorite in our test kitchen.

Reuben Sandwiches Two Ways - On a panini grill or in a Breakfast Sandwich Maker. These are so good! (Everyday Good Thinking by @hamiltonbeach)

The grilled sandwich contains a stack of corned beef, sauerkraut, swiss cheese and Russian or Thousand Island dressing layered between slices of buttered rye bread. It’s typically grilled until everything is warm and melted, but we love the way the cheese melts and the bread gets toasty in our panini press. The panini press’s gorgeous grill marks add to the spectacle of gooey, dripping goodness.

You’ll love the panini twist on this New York classic – just don’t try to eat this delicious sandwich without some napkins nearby.

Reuben Sandwiches Two Ways - On a panini grill or in a Breakfast Sandwich Maker. These are so good! (Everyday Good Thinking by @hamiltonbeach)

[yumprint-recipe id=’299′]panini press

Pile bread up with your favorite meat, cheese and veggies, and create a satisfying meal in one easy press. The Hamilton Beach® Panini Press Gourmet Sandwich Maker Grill lets you grill hot, delicious sandwiches of any thickness, thanks to a floating lid that expertly presses down onto sandwiches and leaves appetizing grill marks behind.  

 

 

Reuben Sandwiches Two Ways - On a panini grill or in a Breakfast Sandwich Maker. These are so good! (Everyday Good Thinking by @hamiltonbeach)

The Breakfast Sandwich Maker has gotten so popular its spawned cookbooks full of recipes for breakfast sandwiches – and lunch and dinner foods alike! We’re always inspired by the things we see people making in our Breakfast Sandwich Makers, so we are always trying to come up with new ideas you can try at home in your machine.

Since we obviously love reuben sandwiches so much, we knew we had to make one in the Breakfast Sandwich Maker. Happily, it worked like a charm! We love this recipe for a toasty reuben that’s perfect for party snacks, game days, small hands, mid-afternoon snacks or an easy lunch. And now we’re inspired to make reuben everything: nachos, tacos, dips, pizzas…we could go on.

Reuben Sandwiches Two Ways - On a panini grill or in a Breakfast Sandwich Maker. These are so good! (Everyday Good Thinking by @hamiltonbeach)

[yumprint-recipe id=’298′]25490 Dual Breakfast Sandwich Maker from @hamiltonbeach

Don’t let another morning go by without the Breakfast Sandwich Maker by Hamilton Beach. It lets you enjoy a homemade breakfast sandwich, made your way, in the comfort of your own kitchen. Cleanup is easy because all removable parts go in the dishwasher.

 

 

 

Do you love reubens as much as we do? Have you tried to make them in a unique way like in a panini press or Breakfast Sandwich Maker?

What did you think?