Find the recipe and more at:
https://everydaygoodthinking.ca/recipe/irish-soda-bread/
Irish Soda Bread
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Ingredients
- 1cup plus 2 tablespoons milk
- 1/4cup buttermelted
- 2tablespoons white vinegar
- 2 large eggsslightly beaten
- 4cups all-purpose flour
- 1/4cup sugar
- 2teaspoons baking powder
- 1teaspoon baking soda
- 1teaspoon salt
- 1/2cup golden raisins
- 1/2cup raisins
Instructions
- Heat oven to 350°F.
- In a large bowl, stir milk, butter, white vinegar, eggs, flour, sugar, baking powder, baking soda, salt and raisins until just blended.
- Divide mixture in half; shape into two round loaves. Cut an X in top of each loaf.
- Place loaves on parchment paper-lined cookie sheet.
- Bake 35 to 40 minutes or until golden brown. Cool on wire racks.
Recipe Notes
Dust the loaves with extra flour before cutting an X in the top if you like the floured appearance on the bread.