Find the recipe and more at:
https://everydaygoodthinking.ca/recipe/one-pot-pasta-shrimp-alfredo/
One-Pot Pasta: Shrimp Alfredo
| Servings |
| 4 |
|
|
Ingredients
- 8ounces spaghetti noodles
- 1pound frozen cooked shrimp
- 10ounces frozen peas
- 2 1/2cups water
- 1/2teaspoon salt
- 1/4cup butter
- 1cup half and half
- 1cup grated Parmesan cheese
- coarse black pepper
Instructions
- In a large skillet, arrange dry spaghetti noodles in center of pan. Place frozen cooked shrimp on one side and frozen peas on the other. Add salt to water and pour over ingredients in skillet.
- Over high heat, bring water to a boil. Reduce heat to medium-high and simmer until pasta is al dente and water has nearly evaporated, 10-15 minutes.
- Add butter and stir until melted. Stir in half and half and Parmesan cheese. Sprinkle with black pepper.