Category Archives: main courses

White Pizza with Arugula & Sun-Dried Tomatoes

National Pizza Day is February 9th so this week is dedicated to one thing and one thing only – pizza. Whether you prefer Hawaiian, meat lovers, Greek, pepperoni, or plain old cheese, I think we can all agree that pizza is a go-to and hardly (if ever) disappoints. The Test Kitchen developed this white pizza…

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The Main Attraction: Holiday Mains that will Wow your Guests

It’s easy to get stuck in the holiday routine. We tend to put same dishes on the table for friends and family, year after year. This holiday season, switch things up. Maybe make Italian food for Christmas dinner (lasagna is always welcome), or serve a beautiful rib roast instead of ham. Don’t have it in…

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Mason Jar Meal: Instant Noodle Soup with Spiralized Veggies

Nothing says convenience like instant noodles. Microwaving a cup of noodles gives you the feel and satisfaction of takeout without the cost. But what if we told you that you could make your own instant noodle soup at home? This homemade version made with spiralized veggies will make you rethink the next time you reach for…

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Slow Cooker Minnesota Pot Roast

Every fall the Test Kitchen is tasked with creating a new pot roast recipe for the blog. Pot roast cooks to perfection in Hamilton Beach® slow cookers and is a staple cold-weather meal. From the viral favourite Mississippi roast to festive holiday pot roast, you can find a variety of tasty roast recipes on the blog….

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Slow Cooker Ropa Vieja

The slow cooker is one of our favorite cold-weather appliances. It’s great for making hearty chili and melt-in-your-mouth pot roast – two of our favorite fall meals. But if you’re looking for new recipes and want take a break from the slow cooker classics, add slow cooker ropa vieja to your must-try list. We love…

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