Some (OK, most) of my favourite foods are components of a standard Mediterranean diet. Olives, feta cheese, flaky, fresh fish, and of course, hummus. If any of these ingredients are on my plate, I’m a happy camper. Hummus, especially, has become a staple in my kitchen. The creamy, tangy dip is a go-to if you’re…

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Opa! It’s grilling season and there’s no better way to enjoy this time of year than with a big, juicy burger. While you can’t go wrong with a classic hamburger (or cheeseburger – everything’s better with cheese), the Test Kitchen wanted to add a little somethin’ somethin’ to your grilling game this year. These greek…

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As the temperature steadily rises, we’re starting to crave summer favourites like ice cream cones, juicy peaches, and anything with grill marks. We’re throwing everything on the grill – seasonal veggies, pizza, london broil – you name it. We can’t seem to get enough of that charred, fresh-off-the-grill flavor. While a simple rub of salt…

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Summertime is prime zucchini season. Whether you are growing it in your backyard garden or buying an armload from your local grocery store, now is the best time to enjoy this seasonal squash. Whether you are using your electric spiralizer to make zoodles for a low-carb dinner or experimenting with different zucchini boat recipes, there…

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When the temperature rises we have to find ways to beat the heat. While you’ve probably stuck your head into the freezer a time or two (who hasn’t?), there are plenty of other ways to get the job done. Sweltering temps are a great excuse to enjoy some of summer’s best frozen treats – ice…

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