Warm, comforting meals are officially in season. There’s just something about colder weather that invokes cravings for squash and pumpkin. This slow cooker soup is a wonderful, yet simple, fall dinner when served with crusty bread or dinner rolls. Have you ever tried pumpkin soup? It’s a great way to use the pumpkin puree we…

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    Fall is here and the local pumpkin patches are full of families searching for just the right jack-o-lantern to decorate the front porch. A chill in the air makes you crave hot beverages and those favorite fall flavors like cinnamon, apples and – of course – pumpkin. Combining the tastes of fall, pumpkin…

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If you’re on Pinterest in September or October, it’s likely you’ll come across a few hundred Halloween recipes. While there are a variety of creepy, crawly treats to make for your kids or Halloween party guests, you can’t go wrong with a festive Halloween brownie. Add these black and orange cheesecake brownies to your spread…

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When the temperature drops, I start to crave comfort food. And what’s more comforting than a slice of old fashioned apple pie? Served warm from the oven with a dollop of vanilla ice cream or whipped cream – there’s really nothing better. Sometimes I don’t have the time (or the patience) to make an apple…

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One of the best things about Thanksgiving is the leftovers. While Thanksgiving dinner is one of our favourite meals of the year, there’s no denying that we sometimes look forward to the next day just as much.  Our Make it with Hamilton Beach host, nutritionist Miranda Malisani, shows us how to use to leftover ingredients…

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