Step-By-Step: How to Make Vietnamese Spring Rolls

Wednesday, April 3, 2019 at 11:50 am by

Vietnamese spring rolls are a fresh, healthy alternative to deep fried rolls and are perfect for people who want to use their hands and get involved in the food prep. We were surprised just how much fun it is to make these spring rolls – everyone wanted a turn! The best part is that everyone…

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Slow Cooker Chicken Tikka Masala

Friday, October 13, 2017 at 2:16 pm by

    Even if you aren’t familiar with Indian food, you’re sure to love Chicken Tikka Masala, and making it in the slow cooker couldn’t be any easier. This often spicy dish has chunks of chicken in a creamy orange sauce. It’s somewhat similar to butter chicken and is popular all over the world. This…

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