The official start of summer is right around the corner, but we are already in full BBQ mode. BBQ is as synonymous with summer as burgers and hotdogs, and you can never have too many recipes. Hamilton Beach® slow cooker is great for cooking homemade barbecue. Not only are you leaving the oven off (and…
When the seasons change I take full advantage by cooking with the best and brightest ingredients in my kitchen. With summer comes plump tomatoes, fragrant, garden-fresh herbs, juicy peaches, and perfectly sweet berries. Whether I am making homemade pesto with herbs from my garden or fresh salsa, summer ingredients inspire me to experiment with flavors…
If you thought you were a fan of chocolate cake before, wait until you try this triple chocolate cake. After all, three layers of chocolate are definitely better than one. There’s no doubt about it. Start with two layers of freshly baked chocolate cake. Then make homemade chocolate frosting. Pipe the frosting on top of…
Spring is the unofficial start of salad season in my world. Rising temps means eating less heavy, creamy soups and more fresh fruits and vegetables – something this Brussels sprouts and berries salad has plenty of. While I love a good salad, I get frustrated when my greens go…
There’s no wrong way to eat zucchini. Whether you’re using your Hamilton Beach® electric spiralizer to make long zoodles, baking it into zucchini bread, or sautéing slices for a simple summer side dish, there are plenty of recipes that incorporate this seasonal veggie. One of my favourite ways to enjoy this summer squash is making…
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