While you can cook a variety of food sous vide, it is truly a great tool for both steak and grilling enthusiasts. Most grill-masters want to boast perfectly done meat. While that sounds nice, it’s easier said than done. With the Hamilton Beach Professional Sous Vide and 6 QT Slow Cooker you can cook food…
There are a few dishes that automatically come to mind when I’m meal planning in the summertime – burgers, kebabs, thick, juicy steaks. You know, the foods that – in my mind – should definitely have grill marks. There really is nothing better than a hot burger that drops straight from the grill spatula…
Being from an Italian family means there’s balsamic vinegar on the kitchen counter and the dining room table at all times. Whether I’m using it to dress a simple caprese salad or making a balsamic reduction to top my protein of the day, it probably gets the most use other than salt and pepper in…
Summer fruits at their peak, and peaches are one of my absolute favourites. There’s something about biting into a juicy, ripe peach that brings to mind carefree summer fun, when it doesn’t matter so much if you get a little messy. I still love eating fresh peaches, but I love peaches in other ways my…
If you’re looking for a traditional ham and pea soup, you should probably keep searching. This refreshing vegetarian soup isn’t the drab, hot dish you’re used to. Instead, it’s been lightened up for spring with brighter ingredients like vibrant herbs, zesty lemon and tangy Greek yogurt. Then, perfect for the spring and summer months, it’s…
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